Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, tapsilog. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Stay Luxuriously Cosy And Discover The Latest Brora Collections. Treat Yourself To Luxe Fashion With Our Cashmere Collection. Puutarhamulta, kuorikate, hiekka ja luonnonkivet näppärästi suursäkeissä! Tapsilog is a meal composed of Filipino beef jerky, garlic fried rice, and fried egg.
Tapsilog is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Tapsilog is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have tapsilog using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Tapsilog:
- Take sirloin beef
- Get Egg
- Make ready Marinade
- Take salt
- Take ground pepper
- Make ready vinegar
- Prepare soy sauce
- Take sugar
- Make ready garlic (grated)
- Make ready cooking oil
- Prepare Garlic Fried Rice
- Take garlic (grated)
- Make ready rice (day old)
The contrasting flavors and textures will make you want to eat more! Serve with fresh chopped tomatoes and atchara (pickled green papaya), this beef tapa is a delicious way to start the day. What is beef tapa Tapsilog is a condensation of the words " tapa, sinangag at itlog" (tap-si-log) which translates to beef tapa, garlic fried rice, and egg. Tapsilog is an abbreviation from the combination of beef tapa, garlic fried rice (sinangag), and fried egg (itlog).
Steps to make Tapsilog:
- Mix salt, pepper, vinegar, soy sauce, sugar and garlic
- Tenderize and slice sirloin into strips
- Add to marinade and leave for 30 mins to overnight
- Saute garlic until golden brown
- Saute rice then added sauted garlic
- Fry egg
- Saute marinaded beef
What is beef tapa Tapsilog is a condensation of the words " tapa, sinangag at itlog" (tap-si-log) which translates to beef tapa, garlic fried rice, and egg. Tapsilog is an abbreviation from the combination of beef tapa, garlic fried rice (sinangag), and fried egg (itlog). So with this combination you end up with tap-si-log. This is traditionally a breakfast meal. Tapsilog is a slang (which later became an accepted name) for a meal consisting of tapa (cured beef similar to beef jerky), sinangag (garlic fried rice), and pritong itlog (fried egg). "Kuya, where is the cooking video?" Sorry guys, there is no video for this post.
So that is going to wrap it up with this special food tapsilog recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
