One pan steak, potatoes & broccoli
One pan steak, potatoes & broccoli

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, one pan steak, potatoes & broccoli. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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One pan steak, potatoes & broccoli is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. One pan steak, potatoes & broccoli is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have one pan steak, potatoes & broccoli using 16 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make One pan steak, potatoes & broccoli:
  1. Get flank steak or strip steak, cut into strips
  2. Make ready baby potatoes (cut in 1/2 or 1/4)
  3. Take olive oil
  4. Prepare butter
  5. Make ready cloces garluc, minced
  6. Make ready thyme
  7. Prepare fresh rosemary
  8. Prepare oregano
  9. Prepare S&p
  10. Take Crushed red pepper flakes
  11. Get broccoli, chopped
  12. Get Marinade
  13. Get light sodium soy sauce
  14. Prepare olive oil
  15. Prepare hot sauce
  16. Get Black pepper

But turning a traditional family favorite into. Juicy steak and crisp-golden potatoes are pan-seared and cooked to perfection with a luscious garlic, herbs and butter sauce. The thing we love with flank is that it's a lean, yet soft cut of beef, meaning this garlic butter steak recipe is nearly impossible to mess up. While steak is cooking, chop the veggies.

Steps to make One pan steak, potatoes & broccoli:
  1. In a bowl, combine steak strips w/ the marinade ingredients. Let marinade for about 20 min. In a large skillet over med high heat, mix 1 tbs olive oil & 1 tbs butter. When butter is melted, add potatoes & broccoli, cook 4 min. Stir and cook another 4 min until potatoes are fork tender. Transfer to a plate- set aside
  2. In same skillet, add remaining 2tbs of butter, garlic & red chilli flakes and herbs. Lay steak in even layer on top (do not throw away marinade). Cook steak about 1 min per side.
  3. Stir in marinade with potato mixture and let cook 1 min. Add s&p to your liking. Remove from heat & serve.

The thing we love with flank is that it's a lean, yet soft cut of beef, meaning this garlic butter steak recipe is nearly impossible to mess up. While steak is cooking, chop the veggies. Sprinkle with salt, pepper and garlic powder. If you don't have a skillet that is completely oven-proof, you can use a regular metal or ceramic baking dish. This one pan garlic herb steak and potatoes is exactly that it's perfect for a date night, especially for Valentine's Day!

So that’s going to wrap it up with this exceptional food one pan steak, potatoes & broccoli recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!