One pan steak, potatoes & broccoli
One pan steak, potatoes & broccoli

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, one pan steak, potatoes & broccoli. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

One pan steak, potatoes & broccoli is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. One pan steak, potatoes & broccoli is something which I’ve loved my entire life. They’re fine and they look wonderful.

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To get started with this recipe, we must prepare a few ingredients. You can have one pan steak, potatoes & broccoli using 16 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make One pan steak, potatoes & broccoli:
  1. Take flank steak or strip steak, cut into strips
  2. Take baby potatoes (cut in 1/2 or 1/4)
  3. Prepare olive oil
  4. Make ready butter
  5. Get cloces garluc, minced
  6. Prepare thyme
  7. Get fresh rosemary
  8. Prepare oregano
  9. Make ready S&p
  10. Take Crushed red pepper flakes
  11. Get broccoli, chopped
  12. Get Marinade
  13. Get light sodium soy sauce
  14. Prepare olive oil
  15. Make ready hot sauce
  16. Take Black pepper

But turning a traditional family favorite into. Juicy steak and crisp-golden potatoes are pan-seared and cooked to perfection with a luscious garlic, herbs and butter sauce. The thing we love with flank is that it's a lean, yet soft cut of beef, meaning this garlic butter steak recipe is nearly impossible to mess up. Add steak to potatoes - Remove steak from marinade and nestle it in the center of the potatoes.

Steps to make One pan steak, potatoes & broccoli:
  1. In a bowl, combine steak strips w/ the marinade ingredients. Let marinade for about 20 min. In a large skillet over med high heat, mix 1 tbs olive oil & 1 tbs butter. When butter is melted, add potatoes & broccoli, cook 4 min. Stir and cook another 4 min until potatoes are fork tender. Transfer to a plate- set aside
  2. In same skillet, add remaining 2tbs of butter, garlic & red chilli flakes and herbs. Lay steak in even layer on top (do not throw away marinade). Cook steak about 1 min per side.
  3. Stir in marinade with potato mixture and let cook 1 min. Add s&p to your liking. Remove from heat & serve.

The thing we love with flank is that it's a lean, yet soft cut of beef, meaning this garlic butter steak recipe is nearly impossible to mess up. Add steak to potatoes - Remove steak from marinade and nestle it in the center of the potatoes. Season it with salt and pepper. Flip steak and finish - Flip steak over and give potatoes a stir. Sprinkle with salt, pepper and garlic powder.

So that is going to wrap it up with this special food one pan steak, potatoes & broccoli recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!