Saucy steak
Saucy steak

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, saucy steak. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Saucy Skillet Steaks These juicy ribeye steaks couldn't be easier. I prefer steak, but I've also used the seasonings on chicken breasts, fish, veal and hamburgers, so use whatever meat you have. —Karen Haen, Sturgeon Bay, Wisconsin Coat steak with flour; brown in hot oil. Add catsup, worcestershire sauce, boullion, marjoram and pepper. Pour onto steak; heat to boiling.

Saucy steak is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Saucy steak is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook saucy steak using 13 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Saucy steak:
  1. Prepare 1 kg steak
  2. Take 1 teaspoon garlic paste
  3. Take 1 teaspoon ginger paste
  4. Take 1/2 teaspoon green chilli paste
  5. Take 1 teaspoon bbq spice
  6. Prepare 1 teaspoon black pepper
  7. Make ready 2 tablespoon soya sauce
  8. Prepare 2 tablespoon tomato sauce
  9. Get 1 tablespoon chilli sauce
  10. Get 1 teaspoon vinegar
  11. Prepare 1 tablespoon lemon juice
  12. Take 1 small onion
  13. Make ready As needed ghee

Add carrots, onion, green pepper and celery. In a bowl, combine cornstarch and water until smooth; add soup and horseradish. Spread some of the sauce on top of the steak. Lay the other half on top of that.

Steps to make Saucy steak:
  1. Marinade the steak in garlic paste, ginger paste, green chilli paste, bbq spice, black pepper, soya sauce, tomato sauce, chilli sauce, vinegar, lemon juice for an hour.
  2. Braise a chopped small onion in ghee. Add the marinaded steak..cook till done.

Spread some of the sauce on top of the steak. Lay the other half on top of that. Pour the remainder of the sauce onto the steak. Place steak on broiler rack coated with cooking spray. Use to prepare recipe as directed, increasing the cook time as necessary until steak is cooked to medium doneness.

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