Black pepper beef steak
Black pepper beef steak

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, black pepper beef steak. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy black pepper beef with beef, black pepper and onion. You don't want any whole peppercorns, but it should be very coarse. Put the peppercorns in a mortar and use a pestle to crush the pepper into large pieces. You don't want any whole peppercorns, but it should be very coarse.

Black pepper beef steak is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Black pepper beef steak is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have black pepper beef steak using 30 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Black pepper beef steak:
  1. Take 1/2 kg under cut beef fillets
  2. Take For beef Merinate ingd
  3. Take 2 tsp black pepper
  4. Prepare 2 tsp salt
  5. Get 1 tsp meat tendelizer(optional)
  6. Make ready 1 tbsp mustard paste
  7. Get 2 tsp Worcester shire sauce
  8. Take 1 tbsp oil
  9. Get 1 tbsp crushed garlic
  10. Prepare 1 _2tsp hp sauce
  11. Prepare For side line 🥔🧅🥕🥦
  12. Prepare 1 cupPeas
  13. Take ,1 big carrots
  14. Make ready Some beans or Broccoli
  15. Get 1 onion
  16. Make ready Salt and black pepper
  17. Take For mashed potatoes
  18. Make ready 2 big potatoes
  19. Prepare Salt and pepper
  20. Get 2 _4tbsp butter
  21. Prepare 2 tbsp cream
  22. Get 1 tsp or more parsley
  23. Make ready 1 tsp garlic powder
  24. Prepare For Steak sauce
  25. Get 2 tbsp butter
  26. Prepare 2 tbsp All-purpose flour (maida)
  27. Take 1 tbsp crushed garlic
  28. Make ready Salt and pepper
  29. Make ready 1/2 beef or chicken stock
  30. Prepare 1/4 cup cream

The Best Black Pepper Steak Marinade Recipes on Yummly Black pepper beef stir-fry (黑椒牛柳) Tender and succulent beef strips with a black pepper flavoured sauce, Chinese black pepper beef stir-fry can be made at home to a restaurant standard. Once I was asked what is the difference between Chinese cuisine and Western cooking. Push beef to sides of wok to clear space in center.

Instructions to make Black pepper beef steak:
  1. Hammer beef pieces to thin them but do t break.
  2. Merinate with salt, black pepper, mustard paste, Worcestershire sauce, meat tendelizer, garlic and oil. Keep covered overnight or at least 4_5 hours
  3. Heat a grill pan with little oil and put these steaks
  4. Than low the flame and add hp sauceandcook till meat is tender and cooked well, if you like medium cooked than check it.
  5. Cook on high heat on both sides for few mins
  6. While beef is cooking boil potatoes and mash them with salt and pepper add butter make a smooth paste add cream and parsley and garlic powder.
  7. Boil all vegetables add salt and black pepper
  8. In the same pan used for Steak add onions and butter and caramelise them and take out
  9. Make sauce in a pan add 2 tbsp butter heat a little and 2 tbsp flour saute it till flour changes colour add some crushed garlic, salt and pepper, add 1tsp hp or steak sauce cook add stock 1/2cup cook and add cream. Mix and take out your yummiest sauce is ready
  10. Take a platter and put steak and pour sauce and caramelised onions put veggies and mashed potatoes.

Once I was asked what is the difference between Chinese cuisine and Western cooking. Push beef to sides of wok to clear space in center. Toss with beef and push up sides of wok. Additional written nutrition information available upon request. Variations in nutrition values may occur based upon regional and seasonal ingredient differences and availability, packaging differences and menu items being.

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