Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, steak marinade. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! We Have Almost Everything on eBay. Mix all of the ingredients together in a bowl or baking dish, season with black pepper then add the steak.
Steak Marinade is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Steak Marinade is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook steak marinade using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Steak Marinade:
- Prepare Soy sauce
- Take Worcestershire sauce
- Take Dried chopped onion
- Take Chopped garlic
- Prepare Pepper
- Get Ground red pepper
- Take Ketchup
- Take Sugar
Place the soy sauce, olive oil, lemon juice, Worcestershire sauce, garlic granules, basil, parsley and pepper in a blender. Add hot pepper sauce and garlic granules if using. Pour marinade over desired type of meat. This is just an excellent beef steak marinade that adds juiciness and flavour into steaks, transforming economical steaks from just ok to "wow!".
Steps to make Steak Marinade:
- Mix all ingredients together in a gallon freezer bag. Close bag as shake to mix.
- Add steaks and leave for at least 3 hours, turning bag occasionally, for best results.
Pour marinade over desired type of meat. This is just an excellent beef steak marinade that adds juiciness and flavour into steaks, transforming economical steaks from just ok to "wow!". It injects extra flavour without overpowering the natural flavour of beef, and makes the meat tender. Terrific for any type of steak - for grilling or pan searing! Instructions In a small bowl, whisk together soy sauce, lemon juice, olive oil, Worcestershire sauce, minced garlic, Italian seasoning, pepper, salt, and a pinch of red pepper.
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