Beef quesadilla & pico de gallo
Beef quesadilla & pico de gallo

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, beef quesadilla & pico de gallo. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Beef quesadilla & pico de gallo is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Beef quesadilla & pico de gallo is something that I’ve loved my entire life.

Browse new releases, best sellers or classics. In a large skillet, cook ground beef over medium heat until no longer pink. Stir in fried beans, green chilies, oregano, cumin, chili powder, and salt. Top with beef mixture, avocado, and cilantro then top each tortilla with a second tortilla.

To begin with this recipe, we must prepare a few components. You can have beef quesadilla & pico de gallo using 22 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Beef quesadilla & pico de gallo:
  1. Get marinade
  2. Prepare lemon
  3. Prepare marinated chipotle chili
  4. Get garlic cloves
  5. Prepare ground cumin
  6. Get oregano
  7. Make ready soy sauce
  8. Take olive oil
  9. Get ground black pepper
  10. Make ready salt
  11. Get beef steak
  12. Make ready quesadilla
  13. Get monterey jack cheese
  14. Prepare colby jack cheese
  15. Get flour tortilla
  16. Prepare pico de gallo
  17. Make ready tomato
  18. Make ready onion
  19. Make ready fresh jalapeño pepper
  20. Get cilantro
  21. Get garlic powder
  22. Get salt & pepper

Brush one side of each tortilla with butter. Heat vegetable oil in a large pan over medium heat. Add beef and spices, breaking up the meat with a wooden spoon. Stir occasionally and sauté until the meat cooked through.

Steps to make Beef quesadilla & pico de gallo:
  1. Chop the chipotle chilli and the garlic and put into a bowl.
  2. Squeeze the lemons and add the juice to yhe bowl. Add the remaining marinade ingredients besides the meat.
  3. Chop the beef and add to the marinade sauce and reserve for at least 2 hours.
  4. Drain the marine sauce and saute the meat until cooked and juicy. Grate the cheeses.
  5. Heat a couple of drops of oil, put the tortilla, the cheese and the beef (asuch as you like) and remove once the tortilla is turning btoen and the cheese has melted.
  6. PICO DE GALLO: Chop all the ingredients and mix them in a bowl. Dress with some oil, the garlic powder anf the salt and pepper.

Add beef and spices, breaking up the meat with a wooden spoon. Stir occasionally and sauté until the meat cooked through. Put a tortilla in the pan, then spoon over ¼ each of the beef mixture, cheese and coriander. Using a spatula, flip the quesadilla and cook on. Brown the beef before you add the quesadilla seasoning.

So that is going to wrap this up for this exceptional food beef quesadilla & pico de gallo recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!