Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, tasty turkey breast & gingered leeks. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
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Tasty Turkey Breast & Gingered Leeks is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Tasty Turkey Breast & Gingered Leeks is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have tasty turkey breast & gingered leeks using 12 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Tasty Turkey Breast & Gingered Leeks:
- Make ready turkey breast steak
- Take marinade
- Make ready apple juice
- Make ready toasted sesame oil
- Make ready soy sauce
- Make ready lemon, juiced
- Take garlic, crushed
- Make ready thyme sprigs
- Take dried chilli flakes
- Prepare leeks
- Make ready slender leek, washed and sliced 1 cm/half inch
- Prepare thumb-sized piece fresh ginger, sliced very thin then cut into very thin matchsticks
Loosen skin with your fingers; brush half the butter mixture over the turkey breast and underneath the skin. Place the turkey on the wire rack on the middle oven rack, directly over the roasting pan to catch any juices. Discover a whole range of turkey recipes that go way beyond roasting. This hearty white bean chilli is a quick, tasty way of using leftover Christmas turkey.
Instructions to make Tasty Turkey Breast & Gingered Leeks:
- Mix marinade ingredients in a shallow dish
- Put the turkey breast steak into the marinade
- Cover with plastic wrap and refrigerate overnight
- Heat a griddle to medium high
- Pour marinade into a small pot and bring to a boil, reduce to make a syrupy sauce (about 3 tablespoons)
- Put on a steamer
- Place turkey breast steak on the griddle and cook for 3-5 minutes each side depending on size and thickness
- Steam the leeks and ginger for 5 minutes until soft
- Rest the turkey for a few minutes, then slice across the grain/diagonally
- Serve the turkey and leeks on a bed of brown rice (optional) with the sauce from the marinade spooned over the top
Discover a whole range of turkey recipes that go way beyond roasting. This hearty white bean chilli is a quick, tasty way of using leftover Christmas turkey. The whole family will love this healthy, budget-friendly post-Christmas recipe. Place the turkey breast on a cutting board, skin-side down. Brush the turkey breast with the Dijon mustard.
So that is going to wrap this up with this special food tasty turkey breast & gingered leeks recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
