Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, black pepper beef stir fry. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Black Pepper Beef Stir Fry is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Black Pepper Beef Stir Fry is something which I have loved my entire life. They’re fine and they look wonderful.
Fill Your Cart With Color today! Remove the beef from the wok and set aside. Stir until it becomes thick enough to coat the beef and vegetables nicely. Sprinkle more ground black pepper for more intense flavour (optional).
To begin with this particular recipe, we must prepare a few components. You can have black pepper beef stir fry using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Black Pepper Beef Stir Fry:
- Prepare Beef & Marinate
- Get 250 g sirloin beef cubes
- Make ready 1 tsp cornflour
- Make ready 1 tsp light soy sauce
- Prepare 1 tsp sesame oil
- Prepare 1 tsp ginger (julienned)
- Prepare Other Ingredients
- Make ready 1/2 Red Capsicum
- Make ready 1/2 Green Capsicum
- Make ready 1 small onion
- Make ready Stir fry Sauce
- Prepare 3 tbsp Water
- Prepare 3 tbsp Abalone sauce
- Make ready 1 tsp light soy sauce
- Make ready 1 tsp corn flour
- Take 1 tsp freshly grounded black pepper
- Take 1/4 tsp sugar
And black pepper is used at the very end of the stir-frying. We get a drier, cleaner and bouncing flavored black pepper and beef stir fry. It is just so amazing that we can create so many layers of flavors in a simple stir fry dish. Stir-fry the beef until the beef is browned on the outside but still pink inside.
Steps to make Black Pepper Beef Stir Fry:
- Marinate beef cubes and let sit 10 mins
- Sear beef cubes in pan and remove
- Add some oil to the pan and stir fry onion and capsicum
- Return beef cubes to pan and pour in stir fry sauce and stir up for a minute
- Finish up with some additional black pepper to taste
It is just so amazing that we can create so many layers of flavors in a simple stir fry dish. Stir-fry the beef until the beef is browned on the outside but still pink inside. Heat the remaining oil in a wok or skillet over high heat. Stir-fry the garlic and the ginger until aromatic, and then add the green bell pepper, red bell pepper, onion, and black pepper. Serve immediately with rice or noodles!
So that is going to wrap this up with this exceptional food black pepper beef stir fry recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!