Crockpot Pepper Steak
Crockpot Pepper Steak

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, crockpot pepper steak. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Deals Everyday for Your Kitchen and Home. Free UK Delivery on Eligible Orders! Sprinkle strips of sirloin with garlic powder to taste. In a large skillet over medium heat, heat the vegetable oil and brown the seasoned beef strips.

Crockpot Pepper Steak is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Crockpot Pepper Steak is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have crockpot pepper steak using 12 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Crockpot Pepper Steak:
  1. Take pds Top sirloin cut in strips
  2. Make ready yellow onion cut in slices
  3. Take Tri color bell peppers
  4. Make ready mild rotel or stewed tomatoes 1/2-1 can
  5. Make ready soy sauce
  6. Get cornstarch and 3 tbsp water
  7. Prepare fresh grated ginger
  8. Make ready fresh minced garlic
  9. Prepare beef broth
  10. Get worchershire sauce
  11. Take marinade-see my method in directions and ingredients I use
  12. Get brown sugar

Add red pepper flakes, onion, green peppers, stewed tomatoes, soy sauce, sugar, and salt. Deliciously seasoned Pepper Steak with bell peppers, onions and tomatoes. A complete meal served with freshly cooked rice. Heat the olive oil in a skillet over medium high heat on the stove.

Instructions to make Crockpot Pepper Steak:
  1. To taste marinade-worchershire, Zesty Italian dressing, unsalted meat tenderizer, fave steak seasonings to marinate your steak strips in for a few hours
  2. Dice all veggies, Onion/bellpeppers, minced garlic, grated ginger and put aside, don't add to CP yet.
  3. Now add can of MILD rotel or stewed tomatoes or half a can of each to crockpot. Or 1 can and half the the other can. Use juices too. And tsp of brown sugar.
  4. In a large bowl, add soy sauce, worchershire sauce, beef broth, onion/bpeppers, garlic, ginger, pepper (black or cayenne) and whisk or stir all together. Add to CRockpot.
  5. Now in a smaller bowl, whisk the cornstarch and water together. Stir constantly while adding to crockpot.
  6. Now add the marinade meat strips. Add just the meat, not the marinade.
  7. Cover and cook on low for 4-8 hours. Really just depends on your pot and how fast it cooks. Meat will be really tender on low instead of high. But whatever time allows you. Your preference.
  8. Also, if you like your peppers and onion semi crunchy add them later on about 2 hours or so before done
  9. Serve over rice. I like it with steamed rice.
  10. My pic was from when it was just a little over half way done. But once it was, everything had cooked down and was tender so good!
  11. Also, you can add more sauces,seasonings,broth, Cornstarch, or whatever if you want it thinner or thicker just depending on your taste.

A complete meal served with freshly cooked rice. Heat the olive oil in a skillet over medium high heat on the stove. Add the steak to the skillet, and saute until browned on the outside. Place the bullion in the hot water and stir until dissolved. Whisk the cornstarch into the water and bouillon mixture, and pour it into the crockpot.

So that is going to wrap this up with this exceptional food crockpot pepper steak recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!