Easy Chicken and Steak Stir Fry
Easy Chicken and Steak Stir Fry

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, easy chicken and steak stir fry. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Easy Chicken and Steak Stir Fry is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Easy Chicken and Steak Stir Fry is something which I’ve loved my whole life. They are fine and they look wonderful.

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To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy chicken and steak stir fry using 18 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Easy Chicken and Steak Stir Fry:
  1. Make ready Stir fry ingredients
  2. Take stir fry steak (flank)
  3. Get boneless chicken breasts
  4. Prepare green bell pepper
  5. Take red pepper
  6. Get large onion
  7. Prepare baby carrots
  8. Prepare garlic cloves minced (you can also use dry minced garlic)
  9. Make ready Olive oil (for sautéing vegetables)
  10. Take butter
  11. Take Stir fry sauce ingredients
  12. Get chicken broth
  13. Get water
  14. Prepare soy sauce
  15. Get honey
  16. Make ready cornstarch
  17. Take Meat marinade
  18. Prepare Island teriyaki sauce

In a bowl, add the chicken stock, soy sauce, corn starch, hoisin sauce, chili garlic sauce, and agave nectar. In a large pan or wok, add some vegetable oil. To the cold oil, add the minced ginger and garlic and place over medium-high heat. Easy Chicken and Steak Stir Fry Thomas Sconiers.

Instructions to make Easy Chicken and Steak Stir Fry:
  1. Chop your carrots, onion, and peppers into small diced pieces.
  2. Add a little olive oil to a deep large frying pan or wok then add the vegetables and cook on medium high until they are tender.
  3. While the veggies are cooking, cut your chicken and steak into bite size pieces keeping the meats seperate.
  4. Once the veggies are tender enough, add the chicken broth, water and soy sauce to the vegetables and bring to a low boil. Stirring occasionally.
  5. In a bowl, combine the chicken with the island teriyaki sauce to marinade it.
  6. In another bowl combine the steak and the island teriyaki sauce to marinade it.
  7. Pour the chicken and marinade into a seperate deep frying pan and cook until chicken is done. Medium heat. When chicken is fully cooked, pour into wok with the sautéed vegetables.
  8. Pour the steak and marinade into the same frying pan the chicken was cooked in and simply brown the steak. Do not overcook the steak because it will continue cooking when added to the stir fry mixture. Pour the steak into the stir fry mixture.
  9. Add the minced garlic, squeeze butter and honey to stir fry mix and stir the ingredients thoroughly.
  10. Bring the stir fry to a low boil and add the cornstarch for thickening. The mixture will be quite soupy at first, but just have patience and add more cornstarch if you need to. Combine with rice if you wish and enjoy!

To the cold oil, add the minced ginger and garlic and place over medium-high heat. Easy Chicken and Steak Stir Fry Thomas Sconiers. Taste of Home Pork & Ramen Stir-Fry. I normally serve a traditional stir-fry, but I wanted to change it up. Ramen noodles are a quick sub for the rice, and we really.

So that is going to wrap this up with this special food easy chicken and steak stir fry recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!