Easy Stovetop Steak Fries
Easy Stovetop Steak Fries

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy stovetop steak fries. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Microwave or bake your potatoes until tender but not too soft. When potatoes are cool enough to handle cut them length wise into quarters. Looking for the perfect Easy Stovetop Steak Fries recipe? look no further! We provide you only the perfect Easy Stovetop Steak Fries recipe here.

Easy Stovetop Steak Fries is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Easy Stovetop Steak Fries is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have easy stovetop steak fries using 3 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Easy Stovetop Steak Fries:
  1. Make ready russett potatoes, cleaned
  2. Prepare oil
  3. Get salt to sprinkle over fries.

When you taste it, you'll see that freshly baked fries taste SO much better than frozen! You are now on your way to restaurant-style steak fries! In a large bowl, combine your favorite cooking oil, herbs and spices. Add the potato wedges (and the "core") to the bowl and toss.

Steps to make Easy Stovetop Steak Fries:
  1. Microwave or bake your potatoes until tender but not too soft. Microwave can take up to 10 minutes. Baking will be in a 425 oven for 45-60 minutes.
  2. When potatoes are cool enough to handle cut them length wise into quarters.
  3. In a hot large skillet, heat oil on medium heat.
  4. Add potatoes and leave cooking on each side until you reach desired brown color and crispness.
  5. This usually takes 3-4 minutes a side.
  6. Sprinkle with salt when finished cooking and serve.
  7. Recipe by taylor68too

In a large bowl, combine your favorite cooking oil, herbs and spices. Add the potato wedges (and the "core") to the bowl and toss. An easy, homemade steak fries recipe featuring simple instructions for how to cut and roast them to crispy perfection! The very best part is biting into a steak fry, cutting through a crunchy exterior and making your way into a pillowy-soft, creamy center. My husband loves crispy fries and I dislike the mess of frying.

So that’s going to wrap it up for this exceptional food easy stovetop steak fries recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!