NY Strip Steak, Asparagus And Mushrooms
NY Strip Steak, Asparagus And Mushrooms

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, ny strip steak, asparagus and mushrooms. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Add olive oil, salt, pepper, garlic powder. Season steak with salt, pepper and dry rub if desired.

NY Strip Steak, Asparagus And Mushrooms is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. NY Strip Steak, Asparagus And Mushrooms is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook ny strip steak, asparagus and mushrooms using 7 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make NY Strip Steak, Asparagus And Mushrooms:
  1. Take 1 1/2 lb NY Strip Steak (3/4 lb each)
  2. Take 1 cup Mushrooms
  3. Get 2 bunch Asparagus
  4. Get 1 Salt
  5. Make ready 1 Pepper
  6. Get 1 Garlic Powder
  7. Take 1 Olive Oil

NY Strip Steak, Asparagus And Mushrooms instructions. Lay asparagus on pan; drizzle with olive oil and mix around. Make sure asparagus are laying flat on pan again. Add olive oil, salt, pepper, garlic powder.

Steps to make NY Strip Steak, Asparagus And Mushrooms:
  1. Preheat oven to 350
  2. Lay asparagus on pan; drizzle with olive oil and mix around. Add salt, pepper, garlic powder. Mix around again. Repeat. Make sure asparagus are laying flat on pan again.
  3. Slice mushrooms. Add olive oil, salt, pepper, garlic powder.
  4. Season steak with salt, pepper and dry rub if desired.
  5. Put asparagus in the oven for 25 minutes.
  6. Put about one tablespoon of olive oil in a skillet and heat over medium heat. Once hot, put mushrooms in skillet.
  7. Do not touch mushrooms for about two minutes. Then stir/mix around. Repeat until mushrooms are medium-brown in color.
  8. Put oven on broil (high), and switch asparagus to bottom rack of oven.
  9. Heat an oven-safe skillet on the stovetop on high heat. Once hot, sear steaks on each side for 30 seconds.
  10. Take steaks (still in pan) and put onto top rack of the oven.
  11. After 4 minutes, turn steaks. Leave for four more minutes (for medium rare).
  12. Take steaks out of the oven and let sit for five minutes.
  13. After a few minutes, asparagus should be golden brown on the top; take them out of the oven.
  14. Serve.

Make sure asparagus are laying flat on pan again. Add olive oil, salt, pepper, garlic powder. Season steak with salt, pepper and dry rub if desired. While the steaks are resting, sauté the mushrooms and remaining garlic in the remaining pan juices on medium heat, then cook until browned and soft. Tips to make this Pan Seared Steak with Mushrooms: Before you start cooking your steak, allow it to be in room temperature.

So that’s going to wrap it up for this special food ny strip steak, asparagus and mushrooms recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!