Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, breakfast steak n' eggs sandwich. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Breakfast Steak n' Eggs Sandwich is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Breakfast Steak n' Eggs Sandwich is something which I’ve loved my entire life.
Free UK Delivery on Eligible Orders Check Out Breakfast Sandwich On eBay. Melt butter in pan over medium-low heat and crack in egg. Fry until white is set and yolk is still runny. To build sandwich, place sliced steak on bottom bun and drizzle with chimichurri.
To get started with this recipe, we have to prepare a few ingredients. You can have breakfast steak n' eggs sandwich using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Breakfast Steak n' Eggs Sandwich:
- Prepare sirloin steak, thin cut
- Take montreal steak seasoning
- Make ready egg
- Prepare vegetable oil
- Prepare horseradish cream sauce
- Make ready salt
- Get pepper
- Get crispy baguette section
While the steak is resting, prepare the eggs. To assemble the sandwiches, split the rolls in half, slather pesto onto each half of bread, and place a handful of arugula onto the bottoms of each roll. Top with a cheesy fried egg, slices of steak and a drizzle of pesto on top. Sandwich together with the top bun and serve right away.
Instructions to make Breakfast Steak n' Eggs Sandwich:
- Season steak. I'm partial to montreal, but you can use salt and pepper or anything else you'd like.
- Heat oil over medium high in a cast iron skillet. Sear steak on both sides. Remove from heat and let it rest.
- Lower the heat to medium low. Add 1 tbsp oil and then fry your egg. 60 second on one side, flip and repeat. This produces a slightly runny yoke. If you want more runny don't flip crank the heat up to medium. If you want less runny….. You don't want less runny.
- Serve on toasted baguette with horseradish sauce (I've got a quick recipe for that on cookpad). Garnish with dill.
Top with a cheesy fried egg, slices of steak and a drizzle of pesto on top. Sandwich together with the top bun and serve right away. A steak and eggs breakfast goes very nicely with a simple side of sliced tomato, drizzled with olive oil balsamic vinegar. Another tasty option is to serve it with a bowl of fresh berries. Heat a medium cast iron skillet over medium-high heat.
So that is going to wrap it up with this special food breakfast steak n' eggs sandwich recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
