Steak and Potato Nachos
Steak and Potato Nachos

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, steak and potato nachos. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Steak and Potato Nachos is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Steak and Potato Nachos is something which I’ve loved my whole life.

Season skirt steak with salt and pepper. Cook on high heat for roughly three minutes each side, for medium-rare. Steak and Potato Nachos combine three of your favorite comfort foods into one amazing and indulgent skillet dish. Eat it as a drool-worthy appetizer, or as a hearty and full dinner.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have steak and potato nachos using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Steak and Potato Nachos:
  1. Get Russet potatoes
  2. Take Olive oil
  3. Prepare Paprika (Smoked Paprika preferred)
  4. Get Salt
  5. Make ready Pepper
  6. Prepare Flank/Skirt steak
  7. Get Garlic Salt
  8. Get Seasoned Pepper
  9. Make ready Black beans
  10. Get Black olives (sliced)
  11. Take Green Onions (sliced)
  12. Take 3 cheese "Mexican Blend"
  13. Take Large dollop of Sour Cream
  14. Take Your favorite salsa

Season skirt steak with salt and pepper. Steak And Potato Nachos. featured in Cheesecakes Vs. Place sliced potatoes in a large bowl. Toss with olive oil, salt, pepper, and paprika.

Instructions to make Steak and Potato Nachos:
  1. Preheat oven 450
  2. Preheat cast iron skillet for at least 5 minutes
  3. In a bowl: 2 Russet potatoes (sliced) 1/4 inch thick 4 Tbs. olive oil 2 tsp. Paprika Salt & Pepper to taste Mix well
  4. On a sheet pan lined with parchment paper, place seasoned potato chips to fill sheet pan. Cook in oven for 20 minutes.
  5. In the meantime 1lb. Flank/Skirt steak (season well with garlic salt and seasoned pepper) Cook steak in skillet for 5 minutes each side. Open a can of Black Beans (drained) In a small bowl, slice a whole can of black olives. In a separate small bowl slice 2 green onions. Rest steak for 10 minutes Chop steak into bite size cubes
  6. Take potatoes out of the oven and raise the heat to Broil. Place potato chips uniformly into the same cast iron skillet that you cooked the steak in. Place the steak cubes, beans and black olives evenly throughout the skillet. Spread out a bag of 3 cheese "Mexican Blend" over the top of the potato, steak, beans and olives. Cook in the oven for 5-6 minutes.
  7. After cooking add your favorite salsa and a scoop of sour cream in the middle. Cover gingerly the green onions. Bon appetite!!

Place sliced potatoes in a large bowl. Toss with olive oil, salt, pepper, and paprika. Sometimes you just need something totally delicious and comforting. Steak over nachos might not seem like a Paleo recipe at first glance, but look a little bit closer. The ingredients in this dish, while reminiscent of stadium The.

So that is going to wrap it up with this exceptional food steak and potato nachos recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!