Cheese Steak Egg Rolls
Cheese Steak Egg Rolls

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, cheese steak egg rolls. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Cheese Steak Egg Rolls is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Cheese Steak Egg Rolls is something which I have loved my whole life. They are nice and they look wonderful.

Read customer reviews & Find best sellers. We Have Almost Everything on eBay. Arrange egg roll wrappers on a flat surface; place a half slice of cheese on each one. Layer an equal amount of steak mixture on top of each cheese slice.

To begin with this recipe, we have to first prepare a few ingredients. You can have cheese steak egg rolls using 18 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Cheese Steak Egg Rolls:
  1. Get 6 ounces beef tenderloin, thinly sliced
  2. Get 1 teaspoon sriracha seasoning salt bend
  3. Take 1 tablespoon olive oil
  4. Prepare 1 tablespoon butter
  5. Prepare 1 small onion, thin sliced
  6. Make ready 2 garlic cloves, chopped
  7. Take 1 small red pepper, thin sliced
  8. Prepare to taste Salt and pepper
  9. Take 2 green onions, sliced
  10. Get 1 cup shredded sharp cheddar cheese
  11. Make ready 8 ounnceblack diamond spreadable cheddar cheese, at room tempera
  12. Take 2 tablespoons Parmesan peppercorn dressing
  13. Take 1 latge egg beaten with 1 tablespoon water (egg wash)
  14. Prepare 8-10 eggroll wraooers
  15. Prepare Oil for frying
  16. Prepare Garnish seasoning
  17. Take as needed Fresh grated Romano cheese,
  18. Make ready as needed Sriracha seasoning,

Place a scoop in the center of each egg roll and top with cheese. Add steak and season with oregano, salt, and pepper. Toss to combine, then remove from heat and set aside. Place an egg roll wrapper on a flat surface.

Steps to make Cheese Steak Egg Rolls:
  1. In a skillet heat oil and butter until hot. Season beef with sriracha and brown in the skillet removing to a plate as each piece is cooked
  2. Add onion, garlic and pepper, season with salt and pepper and soften, add green onions
  3. Add beef, vegetables and cheeses and Parmesan peppercorn dressing to bowl and combine. Cool compleatly
  4. Make eggrplls
  5. Lay eggrolls on a flat surface and brush edges with egg wash
  6. Place some filling on the end
  7. Fold sids over
  8. Roll up compleatly enclosing filling
  9. Heat enough oil to cover 2 eggrolls at a time in a deep pot to 350
  10. Fry eggrolls until golden. Remove to a rack to drain, sprinkle with Romano cheese and sriracha seasoning while hot.
  11. Serve hot with your favorite dipping sauce such as mustard sauce, chili sauce, cheese sauce, barbaque sauce or sour cream

Toss to combine, then remove from heat and set aside. Place an egg roll wrapper on a flat surface. Start at a corner, and place some steak about an inch up from one edge. Place half of the cheese stick on top of the steak. Fold the edge closest to you over the steak and cheese.

So that is going to wrap this up with this special food cheese steak egg rolls recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!