Grilled Steak and Egg Pockets
Grilled Steak and Egg Pockets

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, grilled steak and egg pockets. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Grilled Steak and Egg Pockets is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Grilled Steak and Egg Pockets is something which I have loved my whole life. They are nice and they look fantastic.

Free UK Delivery on Eligible Orders Check Out Egg on eBay. Fill Your Cart With Color today! Grilled Eggs: Place a cast-iron skillet on the grill; add butter, oil or bacon drippings. Crack in eggs and season to taste (the Neelys use a blend of paprika, sugar and onion powder, plus salt and pepper).

To begin with this particular recipe, we must prepare a few ingredients. You can cook grilled steak and egg pockets using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Grilled Steak and Egg Pockets:
  1. Make ready leftover grilled steak
  2. Make ready diced onion
  3. Get large eggs
  4. Take medium sized tortillas 6 inch
  5. Make ready salt and pepper
  6. Make ready hot sauce your favorite I used Crystal's hot sauce
  7. Get butter
  8. Make ready mayonnaise to dip in optional

Ingredients of Grilled Steak and Egg Pockets. Bobby Flay's Philly Cheesesteak Sandwich piles chopped steak, grilled peppers,. though pita pockets would work well too,. See recipes for Grilled Steak and Egg. Bourgeois Mustard sauce (sub out mustard sauce product of your choosing) View fullsize.

Instructions to make Grilled Steak and Egg Pockets:
  1. Cube the steak and dice the onion. Melt the butter in a skillet. Sauté the steak and onions in the butter. Season with salt and pepper.
  2. Cook till done now add the eggs to the steak and onions. Move to a plate. Now add a good amount to each tortilla add the hot sauce.
  3. Roll them up add to the skillet flap side down. Turn as needed. Browning all around. Then move to a plate as each one is done. Serve I hope you enjoy!!!!

See recipes for Grilled Steak and Egg. Bourgeois Mustard sauce (sub out mustard sauce product of your choosing) View fullsize. Here is how you achieve that. Ingredients of Grilled Steak and Egg Pockets. Grill onions over the fire until they soften and get well browned; For the sandwich assembly, spread the remainder of the cheese through the split loaf, and disperse the onions across the bread as well.

So that is going to wrap it up with this special food grilled steak and egg pockets recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!