One pan steak, potatoes & broccoli
One pan steak, potatoes & broccoli

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, one pan steak, potatoes & broccoli. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

One pan steak, potatoes & broccoli is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. One pan steak, potatoes & broccoli is something which I have loved my entire life.

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To get started with this recipe, we must prepare a few ingredients. You can cook one pan steak, potatoes & broccoli using 16 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make One pan steak, potatoes & broccoli:
  1. Make ready flank steak or strip steak, cut into strips
  2. Get baby potatoes (cut in 1/2 or 1/4)
  3. Get olive oil
  4. Get butter
  5. Make ready cloces garluc, minced
  6. Prepare thyme
  7. Prepare fresh rosemary
  8. Make ready oregano
  9. Prepare S&p
  10. Make ready Crushed red pepper flakes
  11. Prepare broccoli, chopped
  12. Make ready Marinade
  13. Prepare light sodium soy sauce
  14. Get olive oil
  15. Prepare hot sauce
  16. Take Black pepper

But turning a traditional family favorite into. Juicy steak and crisp-golden potatoes are pan-seared and cooked to perfection with a luscious garlic, herbs and butter sauce. The thing we love with flank is that it's a lean, yet soft cut of beef, meaning this garlic butter steak recipe is nearly impossible to mess up. Add steak to potatoes - Remove steak from marinade and nestle it in the center of the potatoes.

Steps to make One pan steak, potatoes & broccoli:
  1. In a bowl, combine steak strips w/ the marinade ingredients. Let marinade for about 20 min. In a large skillet over med high heat, mix 1 tbs olive oil & 1 tbs butter. When butter is melted, add potatoes & broccoli, cook 4 min. Stir and cook another 4 min until potatoes are fork tender. Transfer to a plate- set aside
  2. In same skillet, add remaining 2tbs of butter, garlic & red chilli flakes and herbs. Lay steak in even layer on top (do not throw away marinade). Cook steak about 1 min per side.
  3. Stir in marinade with potato mixture and let cook 1 min. Add s&p to your liking. Remove from heat & serve.

The thing we love with flank is that it's a lean, yet soft cut of beef, meaning this garlic butter steak recipe is nearly impossible to mess up. Add steak to potatoes - Remove steak from marinade and nestle it in the center of the potatoes. Season it with salt and pepper. Flip steak and finish - Flip steak over and give potatoes a stir. If you're looking for an easy and healthy dinner recipe, this one pan garlic herb steak and potatoes is what you need!

So that is going to wrap it up with this special food one pan steak, potatoes & broccoli recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!