Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, burger steak. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Burger Steak or hamburger steak is a popular fast food menu in the Philippines. Flavorful burger patties (usually made from beef) are pan fried and topped with gravy and sliced button mushrooms. Advertisement Although this looks similar to Salisbury steak, there are some differences in the ingredients and composition which gives this dish the right to have a name of its own. Burger steak is a mouthwatering weeknight dinner the whole family will love and is budget-friendly, too!
Burger steak is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Burger steak is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have burger steak using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Burger steak:
- Get Ground pork
- Take Ground beef
- Make ready Gravy
- Make ready Butter
- Get an onion
- Make ready Button mushroom
- Get Sugar
- Get Bouillon cube (or beef stock)
- Make ready Lemon juice
- Prepare pepper
- Prepare Flour
- Get Water
Mix the minced beef together in a bowl with the bone marrow, Worcestershire sauce and Tabasco. In a large bowl, mix together the ground beef, egg, bread crumbs, pepper, salt, onion powder, garlic powder, and Worcestershire sauce. How to make Burger Steak Jollibee Style: In a mixing bowl, combine ground pork, ground beef, bread crumbs, milk, Worcestershire sauce, onion, garlic, black pepper, salt, egg and sugar. Mix thoroughly and form into patties on a wax paper.
Steps to make Burger steak:
- Do a burger patties. Then grill it or pan fry them. Set aside
- For the sauce. Add butter and a little bit of olive oil. Saute mushroom and onion. Then add the flour
- Add the beef bouillon cubes, sugar and water.
- Once simmering. Add lemon juice. Just a little bit. Just to cut the overpowering saltiness on the gravy.
- Add the patties cover it with the sauce.
- Serve with bed of rice. Or mashed potatoes
How to make Burger Steak Jollibee Style: In a mixing bowl, combine ground pork, ground beef, bread crumbs, milk, Worcestershire sauce, onion, garlic, black pepper, salt, egg and sugar. Mix thoroughly and form into patties on a wax paper. Lightly brush one side of each burger with vegetable oil. While the second side is cooking, lay a slice of cheese on top to melt slightly (if using). Meanwhile, lightly toast the cut-sides of the buns on the barbecue.
So that’s going to wrap this up for this exceptional food burger steak recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
